Cooking with Kat
Hearty Philly Cheesesteak Casserole
Hubby Deliciousness Meter: 9/10
All the taste (and aroma!) of a classic Philly cheesesteak sandwich, in one hearty family casserole! Sometimes I exclude the egg noodles. They are optional if you don’t want the extra starch. I would call the marinade optional, but it really completes the dish! It is very tenderizing on the meat & tastebuds. :)
If you don't have a whole lot of time, just shake the meat in the marinade for 1 minute or so.
Whether you are cooking for two or more, adjust the portions for meat, pasta, spices and veggies as desired.
Casserole
* Stew beef (or diced cube steak)
* 1 bell pepper
* 4tbsp of butter
* Provolone chese slices
* 1 white onion
* 2-3 cups of egg noodles
* 1 tsp onion powder/salt
* 1/2 tsp paprika
* 1tsp parsley
* 1 can of mushrooms (OPTIONAL)
Total Prep Time: 8-24 hour marinade, 25 minutes kitchen prep.
Total Cooking Time: 1 hour (excluding marinade time).
INGREDIENTS
Beef Marinade
* 1/3 cup soy sauce
* 1/2 cup of olive oil
* 3 tbsp lemon juice
* 1 ½ tbsp garlic powder
* 3 tbsp basil
* 1 ½ tbsp parsley
* 1 tsp cayenne pepper
* 2 tsp pepper (black or white)
MARINATE THE MEAT 4-24 HOURS BEFORE PREP, THE LONGER THE BETTER!
Marinate in a large bag/Tupperware dish:
1/3 cup soy sauce
1/2 cup olive oil
3 tbsp lemon juice
1 ½ Tbsp garlic powder
3 Tbsp dried basil,
1 ½ Tbsp dried parsley flakes
2 tsp pepper
1 tsp cayenne pepper
Pour over meat. Mix well or shake well.
MARINADE
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Preheat the oven to 350 degrees.
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Prepare egg noodles (boil in a pot of salted water 10-15 minutes, then drain).
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Heat 3tbsp of butter in a skillet.
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When melted (or softened), dump in the marinaded meat (and all the juice/sauce)
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Turn over each piece with a fork & cook softly.
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Add onions, bell pepper and optional mushrooms.
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Sautee' until onions are translucent.
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Grease a baking dish.
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When egg noodles are done, spread evenly onto the bottom of the baking dish.
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Sprinkle paprika, onion powder, and parsley on them.
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Add an even layer of beef, do NOT drain the sauce.
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Top with the onions and bell pepper.
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Then layer provolone slices until the dish is covered.
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Bake for 20 minutes.
SERVE!
DIRECTIONS
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